Deliciously made with blueberries from
Mick Klug Farm, St. Joseph, Michigan
IN THE KITCHEN: IDEAS FROM CHEF PAUL
Blend with extra-virgin olive oil to make a vinaigrette
Replace the sour in a gin sour
As the perfect pair to any cheese
INGREDIENTS
Blueberries, white wine, sugar, red wine vinegar, lemon juice, salt
FEATURED RECIPE
